African Evaluation Database

9120 records found

Source	Electronic ID	Title	Authors	Publication Year	Source Title	Volume	Issue	DOI	Affiliations	Authors with Affiliations	Abstract	Author Keywords	Index Keywords	Funding Details
Scopus	2-s2.0-84958181678	Physico-chemical and sensory evaluation of cactus pear (Opuntia ficus-indica l. Mill and opuntia ...	de Wit M., Bothma C., Hugo A., Sithole T., Absalom C., van den Berg C.	2015	Journal of the Professional Association for Cactus Development	17	None	None	Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, P.O. B...	de Wit, M., Department of Microbial, Biochemical and Food Biotechnology, University of the Free S...	Cactus pear (Opuntia ficus-indica and O. robusta) cladode flour was used to prepare and evaluate ...	Carrot cake; Crunchy oats biscuits; Opuntia cladode flour; Seed bread	None	None	View
Scopus	2-s2.0-84920936422	Thermal treatment, Jelly processing and sensory evaluation of cactus pear fruit juice	de Wit M., Bothma C., Swart P., Frey M., Hugo A.	2014	Journal of the Professional Association for Cactus Development	16	None	None	Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, P.O. B...	de Wit, M., Department of Microbial, Biochemical and Food Biotechnology, University of the Free S...	Fruit juice plays an important role in human health. In an attempt to increase the use, other tha...	Cactus pear fruit; Free choice profiling; Jelly; Juice; Sensory analysis	Animalia; Cactaceae; Pyrus	None	View
Scopus	2-s2.0-84885837652	Evaluation of a natural preservative in a boerewors model system	Van Schalkwyk C.P.B., Hugo A., Hugo C.J., Bothma C.	2013	Journal of Food Processing and Preservation	37	5	10.1111/j.1745-4549.2012.00706.x	Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, PO Box...	Van Schalkwyk, C.P.B., Department of Microbial, Biochemical and Food Biotechnology, University of...	Boerewors is a fresh sausage preserved with 450mg/kg sulfur dioxide (450S). The preservative effe...	None	Aerobic plate counts; Different treatments; Natural preservatives; Natural-antimicrobials; Sensor...	None	View
Scopus	2-s2.0-84857652892	Effect of alternative preservatives on the microbial quality, lipid stability and sensory evaluat...	Mathenjwa S.A., Hugo C.J., Bothma C., Hugo A.	2012	Meat Science	91	2	10.1016/j.meatsci.2012.01.014	Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, PO Box...	Mathenjwa, S.A., Department of Microbial, Biochemical and Food Biotechnology, University of the F...	Boerewors is a South African fresh sausage preserved with 450mg/kg sulphur dioxide (SO 2). The pr...	Alternative preservatives; Boerewors; Chitosan; Rosemary extract; Sulphur dioxide (SO 2)	Boerewors; Colour properties; Enterobacteriaceae; Fresh sausages; Microbial quality; Rosemary ext...	None	View
Scopus	2-s2.0-79955716642	Evaluation of the functional potential of Weissella and Lactobacillus isolates obtained from Nige...	Ayeni F.A., Sánchez B., Adeniyi B.A., de los Reyes-Gavilán C.G., Margolles A., Ruas-Madiedo P.	2011	International Journal of Food Microbiology	147	2	10.1016/j.ijfoodmicro.2011.03.014	Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lacteos de ...	Ayeni, F.A., Department of Microbiology and Biochemistry of Dairy Products, Instituto de Producto...	The characterisation of 24 lactic acid bacteria (LAB) isolates from Nigerian traditional fermente...	Adhesion epithelial cell culture; Antibiotic resistance; Gastrointestinal transit; Lactobacillus;...	probiotic agent; RNA 16S; animal tissue; article; bacterial survival; bacterium identification; b...	None	View
Scopus	2-s2.0-33846349113	Evaluation of fungicides and sterilants for potential application in the management of Fusarium w...	Nel B., Steinberg C., Labuschagne N., Viljoen A.	2007	Crop Protection	26	4	10.1016/j.cropro.2006.06.008	Department of Microbiology and Plant Pathology, Forestry and Agricultural Biotechnology Institute...	Nel, B., Department of Microbiology and Plant Pathology, Forestry and Agricultural Biotechnology ...	Fusarium wilt is considered one of the most important diseases of bananas. The disease can only b...	Banana; Chemical control; Fusarium oxysporum	chemical control; cultivar; disease severity; fungal disease; fungicide; fungus; pathogen; wilt; ...	None	View
None	None	Evaluation of HIV antibody and antigen/antibody combination ELISAs for use in an alternative conf...	Aboud S., Urassa W., Lyamuya E., Mhalu F., Biberfeld G.	2006	Journal of Virological Methods	135	2	10.1016/j.jviromet.2006.03.005	Department of Microbiology and Immunology, Muhimbili University College of Health Sciences, P.O. ...	Aboud, S., Department of Microbiology and Immunology, Muhimbili University College of Health Scie...	The aim of this study was to evaluate the performance of two antibody enzyme-linked immunosorbent...	Alternative confirmatory strategy; HIV antigen/antibody combination assay; p24 antigen	antigen p24; Human immunodeficiency virus antibody; Human immunodeficiency virus antigen; antigen...	None	View
None	None	Comparative evaluation of amplicor HIV-1 DNA test, version 1.5, by manual and automated dna extra...	Nsojo A., Aboud S., Lyamuya E.	2010	Tanzania Journal of Health Research	12	4	None	Department of Microbiology and Immunology, Muhimbili University of Health and Allied Sciences, P....	Nsojo, A., Department of Microbiology and Immunology, Muhimbili University of Health and Allied S...	Human immunodeficiency virus (HIV) DNA polymerase chain reaction (PCR) test using venous blood sa...	Dna extraction; Dried blood spot; Human immunodeficiency virus; Polymerase chain reaction; Venous...	article; blood sampling; controlled study; DNA extraction; dried blood spot; early diagnosis; HIV...	None	View
Scopus	2-s2.0-80455137107	Evaluation of CD4+ t cells in HIV patients presenting with malaria at the University of Ilorin Te...	Agbede O.O., Ajiboye T.O., Kolawole O.M., Babatunde S.A., Odeigha L.O.	2010	EXCLI Journal	9	None	None	Department of Microbiology and Parasitology, College of Health Sciences, University of Ilorin, P....	Agbede, O.O., Department of Microbiology and Parasitology, College of Health Sciences, University...	CD4 count is an important immunological marker of disease progression in HIV seropositive patient...	CD4 count; CD4+ T lymphocytes; Flow cytometry; HIV/AIDS; Immune system; Malaria	article; body temperature; CD4 lymphocyte count; clinical article; flow cytometry; highly active ...	None	View
Scopus	2-s2.0-84879164702	Global forest research, science education and community service positively impacted by a unique C...	Steenkamp E.T., Wingfield M.J.	2013	Southern Forests	75	2	10.2989/20702620.2013.800757	Department of Microbiology and Plant Pathology, DST-NRF Centre of Excellence in Tree Health Biote...	Steenkamp, E.T., Department of Microbiology and Plant Pathology, DST-NRF Centre of Excellence in ...	Despite their importance in ecosystems and biodiversity, very little is known about the health of...	long-term funding; multidisciplinary research; pests and pathogens; postgraduate education; tree ...	None	None	View
Scopus	2-s2.0-34548513592	Evaluation of pre-harvest Bacillus licheniformis sprays to control mango fruit diseases	Silimela M., Korsten L.	2007	Crop Protection	26	10	10.1016/j.cropro.2006.12.011	Department of Microbiology and Plant Pathology, Faculty of Natural and Agricultural Sciences, Uni...	Silimela, M., Department of Microbiology and Plant Pathology, Faculty of Natural and Agricultural...	Bacillus licheniformis was evaluated as a pre-harvest spray treatment either on its own or altern...	Antagonists; Anthracnose; Bacterial black spot; Biocontrol; Soft rot	antagonism; anthracnose; bacterial disease; bacterium; biocontrol agent; biofilm; biological cont...	None	View
Scopus	2-s2.0-19444377376	Phylogenetic and morphological re-evaluation of the Botryosphaeria species causing diseases of Ma...	Slippers B., Johnson G.I., Crous P.W., Coutinho T.A., Wingfield B.D., Wingfield M.J.	2005	Mycologia	97	1	None	Department of Microbiology and Plant Pathology, Forestry and Agricultural Biotechnology Institute...	Slippers, B., Department of Microbiology and Plant Pathology, Forestry and Agricultural Biotechno...	Species of Botryosphaeria are among the most serious pathogens that affect mango trees and fruit....	Conidia; Dieback; Fusicoccum; Identification; Mango; Phylogeny; Soft rot; Stem-end rot; Taxonomy	fungal DNA; ribosomal spacer DNA; RNA 5.8S; tubulin; fungal disease; identification method; phylo...	None	View
Scopus	2-s2.0-77954802470	Evaluation of a rapid immunodiagnostic test kit for detection of African lyssaviruses from brain ...	Markotter W., York D., Sabeta C.T., Shumba W., Zulu G., Roux K.L.E., Nel L.H.	2009	Onderstepoort Journal of Veterinary Research	76	2	None	Department of Microbiology and Plant Pathology, University of Pretoria, Pretoria, 0002, South Afr...	Markotter, W., Department of Microbiology and Plant Pathology, University of Pretoria, Pretoria, ...	A rapid immunodiagnostic test kit was evaluated against a selection of isolates of lyssavirus gen...	Africa; Diagnostics; Lyssavirus; Rabies; Rapid test	animal; animal disease; article; brain; classification; fluorescent antibody technique; genotype;...	None	View
Scopus	2-s2.0-84871480070	Evaluation of prophylactic and therapeutic properties of ogi in rabbits infected with Salmonella ...	Aderiye B.I., David O.M.	2013	International Food Research Journal	20	1	None	Department of Microbiology, Ekiti State University, PMB 5363, Ado-Ekiti, Nigeria	Aderiye, B.I., Department of Microbiology, Ekiti State University, PMB 5363, Ado-Ekiti, Nigeria; ...	The therapeutic and prophylactic effects of fermented maize gruel (ogi) in protecting against and...	fermented food; Ogi; prophylactic; Salmonella typhi; therapeutic	Animalia; Mammalia; Oryctolagus cuniculus; Salmonella; Salmonella typhi; Zea mays	None	View
Scopus	2-s2.0-84873960047	In vitro evaluation of the antibiogramic activities of the seeds of myristica fragrans on food bo...	Omoruyi I.M., Emefo O.T.	2012	Malaysian Journal of Microbiology	8	4	None	Department of Microbiology, Faculty of Basic and Applied Sciences, Benson Idahosa University, P.M...	Omoruyi, I.M., Department of Microbiology, Faculty of Basic and Applied Sciences, Benson Idahosa ...	Aims: Foodborne diseases have been shown to have direct impact on the health and welfare of a lar...	Ethanolic extract; Gram negative bacteria; Gram positive bacteria; Minimum inhibitory concentration	None	None	View
Scopus	2-s2.0-79956372766	Impact of milling on the microbiological quality of yam flour iii southwestern Nigeria	Somorin Y.M., Bankole M.O., Omemu A.M., Atanda O.O.	2011	Research Journal of Microbiology	6	5	10.3923/jm.2011.480.487	Department of Microbiology, University of Agriculture, P.M.B 2240, Alabata Road, Abeokuta, Ogun S...	Somorin, Y.M., Department of Microbiology, University of Agriculture, P.M.B 2240, Alabata Road, A...	The impact of the milling process on the microbiological quality of yam flour produced from dried...	Food safety; Hygiene; Microorganisms; Milling machine; Yam chips; Yam flour	Aspergillus niger; Bacillus megaterium; Bacteria (microorganisms); Dioscorea alata; Dioscorea rot...	None	View
Scopus	2-s2.0-84865562034	Evaluation of antimicrobial properties and nutritional potentials of Moringa oleifera Lam. leaf i...	Oluduro A.O.	2012	Malaysian Journal of Microbiology	8	2	None	Department of Microbiology, Faculty of Science Obafemi Awolowo University, Ile-Ife, Nigeria	Oluduro, A.O., Department of Microbiology, Faculty of Science Obafemi Awolowo University, Ile-Ife...	Aims: The antimicrobial activities of the leaf extract of Moringa oleifera on certain enteropatho...	Antimicrobial activity; Bacteria; Fungi; Moringa leaf	None	None	View
Scopus	2-s2.0-77957985835	Biochemical evaluation of combined state fermentation of Canavalia ensiformis (L.) using mixed cu...	Gabriel-Ajobiewe R.A.O.	2011	Research Journal of Microbiology	6	2	10.3923/jm.2011.105.114	Department of Microbiology, Faculty of Science, Adekunle Ajasin University, Akungba-Akoko, Nigeria	Gabriel-Ajobiewe, R.A.O., Department of Microbiology, Faculty of Science, Adekunle Ajasin Univers...	This study was conducted to evaluate the effect of mixed cultures on the nutritional and antinutr...	Antinutritional composition; Bacterial; Fermentation; Fungal isolates; Nutritional	Bacteria (microorganisms); Canavalia; Canavalia ensiformis; Fungi	None	View
Scopus	2-s2.0-84929340681	Impact assessment of proximity of local black soap industry on the bacteriological and physicoche...	Odeyemi A.T., Oluyege J.O., Fagbohun E.D., Adebayo A. A	2015	Malaysian Journal of Microbiology	11	1	None	Department of Microbiology, Faculty of Science, Ekiti State University, Ado-Ekiti, Ekiti State, N...	Odeyemi, A.T., Department of Microbiology, Faculty of Science, Ekiti State University, Ado-Ekiti,...	Aims: The level of contamination of Afawo Stream located near Afawo Soap industry in Ikere-Ekiti ...	Ebu stream; Effluent discharge; Enteric microbes; Local black soap	None	None	View
Scopus	2-s2.0-84856567704	Evaluation of antibacterial potential of crude extract of Moringa oleifera seed on orthopaedics w...	Oluduro O.A., Idowu T.O., Aderiye B.I., Famurewa O., Omoboye O.O.	2012	Research Journal of Medicinal Plant	6	5	10.3923/rjmp.2012.383.394	Department of Microbiology, Faculty of Science, Obafemi Awolowo University, Ile-Ife, Nigeria; Dep...	Oluduro, O.A., Department of Microbiology, Faculty of Science, Obafemi Awolowo University, Ile-If...	The antibacterial activity of crude aqueous and methanolic extracts of Moringa oleifera seed on s...	Antibacterial activity; Benzyl isothiocyanate derivative; Moringa; Phenylmethanamine; Seed	4 (alpha rhamnopyranosyloxyl)benzyl isothiocyanic acid; 4 hydroxyphenyl acetic acid; benzyl isoth...	None	View

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