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Id
1566
Source
3IE
Document Type
Article
URL
#http://journals.cambridge.org/download.php?file=%2FPHN%2FPHN11_12%2FS136898000800342Xa.pdf&code=4303d1fbddb8e8fc892e95a86818a91c#
Document Title
3IE_South Africa_2008_A Food-Based Dietary Strategy Lowers Blood Pressure in a Low Socio-Economic Setting
first_auth_inst_country
South Africa
Title
A Food-Based Dietary Strategy Lowers Blood Pressure in a Low Socio-Economic Setting: A Randomised Study in South Africa
Type of Study
None
Publication Year
2008
Partners
None
Funding Details
None
Government Dept Ministry
None
Authors
Karen E. Charlton; Krisela Steyn; Naomi S. Levitt; Nasheeta Peer; Deborah Jonathan; Theresa Gogela; Katja Rossouw; Nomonde Gwebushe; Carl J. Lombard
Sectors
Health Nutrition and Population; Nutrition; Health Services; Preventive Health and Health Behavior;
Authors and Affiliations
Charlton, Karen: Medical Research Council
Institutions
Medical Research Council
Author Email
karenc@uow.edu.au#mailto:karenc@uow.edu.au#
Regions
Countries
South Africa